Pumpkins

Winter Luxury is gaining popularity among squash aficionados. Beautiful in appearance, with a very unique, subtly netted skin (think cantaloupe), it’s true calling is simply the best flavor and (velvety) texture for pies among pumpkins. We have read about people cutting sugar back in their recipes to account for the...

(Cucurbita pepo) Pumpkin. Carving. Party. Really, what else do you need to know? Prolific, large classic jack-o-lantern pumpkins, averaging about 15 lbs, for all your spook and spirit carving needs. Flesh is generally too watery and bland to be much use in the kitchen but don’t forget to salt and...

Long pie has been a top choice for pumpkin pie’s since before pumpkins were even round! This long cylindrical pumpkin, which looks more like an overgrown zucchini, was rescued from obscurity and near extinction by John Navazio, when he re-released it through the old Garden City Seeds of Hamilton, Montana....